Taco

El Pelon has the best tacos I've ever had. On Saturday, while searching for a laptop bag (I went with the Crumpler Considerable Embarrassment), I was getting hungry so I headed over to El Pelon.

I got the grilled chicken taco which was two corn tortillas (my only complaint: I wished they'd double up like Anna's does so they're easier to eat), a small bit of refried beans, limed onions (amazing), fire roasted salsa (smokey and good), and pickled cabbage. I've never had a taco without cheese and I loved it. I had guacamole on the side and it was great -- just avocados and maybe some cilantro. It wasn't full of onions, which I don't really like.

I sat on a side street in Brookline, ate my tacos and listened to NPR, it was pleasant.